Bodegas Piqueras
Founded in 1915, Bodegas Piqueras was one of the first houses in Almansa (100km from Alicante) to ferment, blend and bottle its wine under its own label.
Juan Pablo Bonete produces quality, matured reds and zippy fresh whites. Juan Pablo restricts the production, and uses high quality French and American oak barrels and cool temperature fermentation to produce wines that are getting praises from many wine critics, Robert Parker amongst them.
